Brazil Sul de Minas V60
Temperature: 92°C
Dose: 15g
Ratio: 1:15
Time: 3 min
Method:
Pour 50g water, 45s ➝ 180g ➝ 230g
Results:
Body: medium, creamy
Acidity: balanced
Sweetness: medium
Flavour: Roasted nuts, milk chocolate, plum
Temperature: 92°C
Dose: 15g
Ratio: 1:15
Time: 3 min
Method:
Pour 50g water, 45s ➝ 180g ➝ 230g
Results: