Costa Rica Lunar Silverstar V60
Grind Size: EK 10.5
Temperature: 92°C
Dose: 15g
Ratio: 1:15
Time: 2:45 min
Method:
Pour 40g water, 1min
Then pour to 180g ➝ 230g
Results:
Body: medium
Acidity: rounded
Sweetness: high
Flavour: Quince jam, apples, brown sugar, lotus biscuits