Costa Rica Lunar Silverstar V60

Grind Size: EK 10.5

Temperature: 92°C

Dose: 15g

Ratio: 1:15

Time: 2:45 min

Method:

Pour 40g water, 1min

Then pour to 180g ➝ 230g

Results:

Body: medium

Acidity: rounded

Sweetness: high

Flavour: Quince jam, apples, brown sugar, lotus biscuits