Next Roast: 29 March 2023 | Orders close at 10pm on 28 Mar

El Salvador Finca Patagonia Aeropress

Temperature: 85°C

Dose: 15g

Ratio: 1:13

Filter Paper: 2 pieces


Using inverted aeropress method

Pour 40g water, wait 40s

Pour to 195g, stir 3 times

At 1min, screw the cap on with 2 filter papers

At 1:30min, flip and plunge slowly over 30s


Body: medium, syrupy
Acidity: juicy
Sweetness: medium
Flavour: Red apple, blackcurrant, citrus, hints of milk chocolate