Papua New Guinea Arufa V60
Temperature: 88°C
Dose: 15g
Ratio: 1:16
Time: 2:35 min
Method:
Pour 30g water, 30s ➝ 60g 1min
Then pour to 180g ➝ 240g
Results:
Body: medium
Acidity: complex
Sweetness: medium-high
Flavour: Grapes, dried mango, black forest cake