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Region: Guji Hambela
Elevation: 2100 masl
Varietal: Mixed Heirloom
Tasting Notes: Orange, Orange Blossom, Peach Tea, Lychee, Watermelon
This coffee from Ethiopia is once again another fruit bomb🤯. On the first sip, it reminds us of biting into a freshly peeled orange, with the little bits of pulp bursting with orange juice. It is layered with peach tea and lychee sweetness, and a refreshing watermelon finish. We recommend drinking this for breakfast, lunch, dinner and supper because it is just so delicious.
It is bright, vibrant and silky.
Suitable for all brewing methods!