Ethiopia Basha Bekele Murango
Ethiopia Basha Bekele Murango
Your order will be roasted on the next scheduled roast date - refer to the banner on the top of this page.
Delivery Information
Delivery Information
Timely Dispatch and Arrival
Orders placed after 10pm on Tuesday will be added to the next roasting schedule. Our dedicated team works diligently to ensure your coffee is delivered within 3 working days from the dispatch date, allowing you to enjoy the freshest brews without delay.
Standard Delivery: SGD $3
Your freshly roasted coffee will be carefully packaged and dispatched every Thursday, ensuring it reaches your mailbox within 3 working days from the dispatch date.
Free Delivery for Orders Above SGD $35
Sit back and sip to your heart's content while we take care of the shipping costs.
Free Pickup in Store
Your order will be available for pickup on Thursday - one day after the scheduled roast.
Pickup Location: 30 Stevens Road, #01-08, S257840 [8am - 6pm]
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Coffee details
Region
Sidama, BensaVarietal
74158Elevation
2200 maslProcess
Anaerobic NaturalNotes
Blueberry, Grape Jam, Purple Floral, Black Tea -
Background
In the village of Murango in Ethiopia's Sidama region, coffee farming is a family affair. For Basha Bekele, a third-generation coffee farmer, growing up surrounded by coffee has shaped his approach to the craft and led him to pioneer one of the most innovative fermentation techniques we've encountered in recent times. It's exactly the kind of forward-thinking approach that gets us genuinely excited about coffee.
Murago has all the components needed for growing great coffee - high elevations, nutrient-rich volcanic soil and a climate that balances warm days with cool nights. It's in this environment that Basha has spent over a decade perfecting his craft, building on traditional techniques learned from his father while pushing the boundaries of what's possible.
In 2024, Basha's dedication to excellence earned him recognition at the highest level when he won the Ethiopian Cup of Excellence. This prestigious competition, which identifies and celebrates the finest coffees each harvest season, represents the pinnacle of speciality coffee in the country. For a farmer to win means their coffee has been evaluated and scored by international panels of experts, setting it apart from thousands of entries as truly exceptional.
Truly a beautiful coffee, we're thankful to have it on our lineup. It starts with beautiful notes of blueberry, with the sweetness of grape jam. This transcends to a delicate nuance of purple floral, leading up to a finish of black tea. We love it, you guys will love it too.
